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There are many ways to cook turkey, but the head of the Des Moines Regional Community College (DMACC) Iowa Culinary Institute says that each method has a goal. Chef Jo
Spring flowers and vaccinations freed the city from hibernation. Pete Wells shared his favorite place to open when many of us stay at home.
Kokomo in Brooklyn is an island resort for those wh
(New York Jewish Week via JTA)-Imagine reaching the pastrami queen but not finding the pastrami, or appearing in the holy schnitzel and finding its signature breaded chicken cutlet on the menu.
I once asked my father why he prefers canned sardines tightly packed in tomato sauce instead of freshly bought sardines. His answer was unexpected. For him, canned sardines evokes strong memories o
Meat prices in grocery stores are now sky-high, and may not drop for the time being. Of course, there are several ways to lower your grocery bill total, such as buying frozen food instead of fresh
The company collaborated with Crafts Spirits Cooperative to produce three beverages based on their original cocktails.
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From heart-healthy olive oil mashed potatoes to natural sweet apple spice hummus, you will find on this list a recipe for any vegetarian, gluten-free or low-carb dinner guests.
For many peopl
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Fish is an excellent