We have a lot to do this week. I hope you have defrosted the turkey in the refrigerator. We need to start preparing for the family gathering on Thursday. For a meal, we must spend a lot of time preparing.

I always like to get as many things as possible earlier this week. Just to ease the pressure on Thursday a lot. Any questions? We still need to support our family, and we don’t want to do a lot of extra work.

I recently made this dish for my daughter and she liked it very much. I decided that this would be the place I would go on these busy nights. This is definitely recognized by the family. Oh, and it's so fast. You will cook it soon.

I like to use my clay pot... or even the Instant Pot to save me time. Just dump and go. Because we are going to eat a lot of turkey this week, we need beef for this recipe. If you want, you can also use chicken instead. Do not worry.

Tips for Slow Cooker Beef Rice

now it's right. You only need six ingredients. The result is heavenly. You have beef with gravy to pour on the rice. With a slow cooker, you can cook for four hours at a low temperature or at a high temperature throughout the day. If you use the Instant Pot, just put all the ingredients in a safe pot or bowl and place it on a tripod. Add a glass of water below. Cook for about 30 minutes to let the pressure release naturally.

So you can enjoy a sumptuous dinner.